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Fruit Ripening and Ethylene Experiment

By Anne Marie Helmenstine, Ph.D., About.com

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Fruit Ripening Experiment - Materials and Safety Information

It does not take many materials to perform this experiment. The iodine stain may be ordered from a chemical supply company, such as Carolina Biological, or if you are doing this experiment at home, your local school may be able to set you up with some stain.

Materials

  • 8 sealable plastic bags, large enough to contain a whole apple/pear and banana
  • 4 ripe bananas
  • 8 unripe unripe pears or 8 unripe apples (pears usually are sold unripe, so they may be a better choice than apples)
  • potassium iodide (KI)
  • iodine (I)
  • distilled water
  • graduated cylinders
  • large brown glass or plastic bottle (not metal)
  • shallow glass or plastic tray or dish (not metal)
  • knife for cutting fruit
Safety Information
  • Do not use metal utensils or containers for preparing or storing the iodine solutions. Iodine is corrosive to metals.
  • The iodine solutions will stain skin and clothing.
  • Read the safety information for chemicals used in the lab and follow safety precautions.
  • After the experiment is completed, the stain may be washed down the drain.

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