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Articles related to soda

How Baking Soda Works - Cooking Chemistry - About.com
Sep 1, 2014 ... Baking soda helps make baked goods rise. Here's a look at the cooking chemistry behind how baking soda works.
Baking Soda and Baking Powder - Chemistry - About.com
Both baking soda and baking powder are leavening agents, which means they are added to baked goods before cooking to cause them to 'rise.' Learn about the  ...
How To Test Baking Powder and Baking Soda for Freshness
May 21, 2014 ... Baking powder and baking soda lose their effectiveness over time, which can ruin your baking. Here's how to test baking powder and baking ...
The History of the Soda Fountain - Inventors - About.com
The first soda fountain patent was granted to Samuel Fahnestock in 1819.
What Is Baking Soda? - Food Reference - About.com
Baking soda is a natural chemical leavening agent that is commonly used in quick breads and other batter based recipes.
Introduction to Pop - The History of Soft Drinks - Inventors - About.com
soda fountains became a popular part of culture. The customers soon wanted to take their "health" drinks home with them and a soft drink bottling industry grew ...
Baking Soda Crystals - Chemistry - About.com
Nov 29, 2014 ... Baking soda crystals are easy to grow. Here are step-by-step instructions explaining how you can grow baking soda crystals yourself.
How to Make Sodium Carbonate From Sodium Bicarbonate
These are easy instructions for making sodium carbonate, also known as washing soda or soda ash, from baking soda or sodium bicarbonate.
Leavening - What is baking soda? - Home Cooking - About.com
Baking soda plus water equals carbon dioxide. It is used to make baked goods rise. Learn more about baking soda.
Baking Soda and Baking Powder: What's the Difference?
If you've ever tried to use baking powder in place of baking soda, or vice-versa, you've discovered that the two don't work the same. But what's the difference ...
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