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Articles related to fermentation

What Is Fermentation? - Chemistry - About.com
Fermentation is a process used to produce wine, beer, yogurt and other products. Here's a look at the chemical process that occurs during fermentation.
Fermentation Definition - Chemistry - About.com
This is the definition of fermentation. ... Definition: Fermentation is a class of chemical processes that produce energy through oxidation reactions with organic  ...
How to Make Yogurt - Homemade Recipe - Chemistry - About.com
Yogurt is made by fermenting milk. Here's how to make yogurt and a look at the chemistry of yogurt.
Lacto-Fermentation - How Does It Work? - Food Preservation
How lacto-fermentation safely preserves foods without canning, special ingredients, or fancy equipment.
Wine Fermentation - Wines - About.com
Wine fermentation is the critical conversion of a grape's sugar content into alcohol by active yeast. The higher the sugar content in the grape the higher the ...
Fermentation - Biotech / Biomedical Glossary Definition
A broad definition of fermentation in both general and more scientific terms.
Malolactic Fermentation - Wine Glossary - Wines - About.com
Malolactic fermentation is a part of the vinification process for the vast majority of red wines and a handful of white wines. Malolactic fermentation is largely ...
Lacto-fermentation Without Adding Salt
Salt-added fermentation starts out by creating an alkaline environment that discourages harmful bacteria but allows healthy, probiotic bacteria to thrive and get to ...
Fermentation - Food Preservation - About.com
How to make fermented foods and beverages. ... A simple recipe for raspberry cordial that is ready to drink just four months after initial fermentation. Share.
Difference Between Fermentation & Anaerobic Respiration - Evolution
Fermentation is an anaerobic process, but is it the same thing as anaerboic respiration?
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